Shroomlandia's Shiitake Chili Crunch (8oz)
Bold Heat. Deep Crunch. Umami That Hits Different.
This isn’t just another chili oil—it’s a chili crunch. Shroomlandia’s Shiitake Chili-Crunch is a flavor-packed, small-batch condiment that brings the heat with crispy bits of slow-fried garlic, chilies, and shiitake mushrooms swimming in aromatic spice. Expect texture, depth, and serious craveability in every spoonful.
Crafted with whole spices and 100% real shiitake mushrooms, this punchy blend delivers layered heat, earthy umami, and a signature crunch that puts ordinary chili oil to shame.
Why You’ll Love It:
Craveable Crunch – Not just infused—this is loaded with crispy bits of garlic, chili, and shiitake for next-level texture.
Bold but Balanced Heat – Made with Sichuan chili flakes and peppercorns for a warm, tingly spice that excites without overpowering.
Rich Shiitake Umami – Slow-simmered mushrooms give every bite a savory, earthy punch.
Aromatic & Addictive – Star anise, cinnamon, fennel, and ginger add complexity and irresistible depth.
Recommended Uses:
Top Your Favorites – Drizzle or spoon over dumplings, ramen, avocado toast, grain bowls, and pizza.
Toss & Stir – Mix into noodles, fried rice, roasted veggies, or tofu for an instant flavor bomb.
Dip & Spread – Use as a spicy dipper or stir into mayo or sour cream for a spicy umami aioli.
Marinate Like a Pro – Rub onto mushrooms or proteins before roasting or grilling for an unforgettable crust.
Pro Tip: Don’t just drizzle—scoop. Get the crispy bits for the full chili-crunch effect. Trust us.
Ready to Turn Up the Heat?
Shroomlandia’s Shiitake-Infused Chili Crunch is handcrafted in small batches to ensure peak flavor and freshness. Stock up now and take your favorite dishes to the next level!
Allergen Warning:
This product contains mushrooms. Do not consume if you have a mushroom allergy or sensitivity.
Ingredients: Organic Avocado Oil, Sichuan Chili Flakes, Shiitake Mushrooms, Star Anise, Cassia Cinnamon Stick, Bay Leaves, White Cardamom, Black Cardamom, Cloves, Sichuan Peppercorn, Cloves, Garlic, Sand Ginger, Fennel Seed
Bold Heat. Deep Crunch. Umami That Hits Different.
This isn’t just another chili oil—it’s a chili crunch. Shroomlandia’s Shiitake Chili-Crunch is a flavor-packed, small-batch condiment that brings the heat with crispy bits of slow-fried garlic, chilies, and shiitake mushrooms swimming in aromatic spice. Expect texture, depth, and serious craveability in every spoonful.
Crafted with whole spices and 100% real shiitake mushrooms, this punchy blend delivers layered heat, earthy umami, and a signature crunch that puts ordinary chili oil to shame.
Why You’ll Love It:
Craveable Crunch – Not just infused—this is loaded with crispy bits of garlic, chili, and shiitake for next-level texture.
Bold but Balanced Heat – Made with Sichuan chili flakes and peppercorns for a warm, tingly spice that excites without overpowering.
Rich Shiitake Umami – Slow-simmered mushrooms give every bite a savory, earthy punch.
Aromatic & Addictive – Star anise, cinnamon, fennel, and ginger add complexity and irresistible depth.
Recommended Uses:
Top Your Favorites – Drizzle or spoon over dumplings, ramen, avocado toast, grain bowls, and pizza.
Toss & Stir – Mix into noodles, fried rice, roasted veggies, or tofu for an instant flavor bomb.
Dip & Spread – Use as a spicy dipper or stir into mayo or sour cream for a spicy umami aioli.
Marinate Like a Pro – Rub onto mushrooms or proteins before roasting or grilling for an unforgettable crust.
Pro Tip: Don’t just drizzle—scoop. Get the crispy bits for the full chili-crunch effect. Trust us.
Ready to Turn Up the Heat?
Shroomlandia’s Shiitake-Infused Chili Crunch is handcrafted in small batches to ensure peak flavor and freshness. Stock up now and take your favorite dishes to the next level!
Allergen Warning:
This product contains mushrooms. Do not consume if you have a mushroom allergy or sensitivity.
Ingredients: Organic Avocado Oil, Sichuan Chili Flakes, Shiitake Mushrooms, Star Anise, Cassia Cinnamon Stick, Bay Leaves, White Cardamom, Black Cardamom, Cloves, Sichuan Peppercorn, Cloves, Garlic, Sand Ginger, Fennel Seed
Bold Heat. Deep Crunch. Umami That Hits Different.
This isn’t just another chili oil—it’s a chili crunch. Shroomlandia’s Shiitake Chili-Crunch is a flavor-packed, small-batch condiment that brings the heat with crispy bits of slow-fried garlic, chilies, and shiitake mushrooms swimming in aromatic spice. Expect texture, depth, and serious craveability in every spoonful.
Crafted with whole spices and 100% real shiitake mushrooms, this punchy blend delivers layered heat, earthy umami, and a signature crunch that puts ordinary chili oil to shame.
Why You’ll Love It:
Craveable Crunch – Not just infused—this is loaded with crispy bits of garlic, chili, and shiitake for next-level texture.
Bold but Balanced Heat – Made with Sichuan chili flakes and peppercorns for a warm, tingly spice that excites without overpowering.
Rich Shiitake Umami – Slow-simmered mushrooms give every bite a savory, earthy punch.
Aromatic & Addictive – Star anise, cinnamon, fennel, and ginger add complexity and irresistible depth.
Recommended Uses:
Top Your Favorites – Drizzle or spoon over dumplings, ramen, avocado toast, grain bowls, and pizza.
Toss & Stir – Mix into noodles, fried rice, roasted veggies, or tofu for an instant flavor bomb.
Dip & Spread – Use as a spicy dipper or stir into mayo or sour cream for a spicy umami aioli.
Marinate Like a Pro – Rub onto mushrooms or proteins before roasting or grilling for an unforgettable crust.
Pro Tip: Don’t just drizzle—scoop. Get the crispy bits for the full chili-crunch effect. Trust us.
Ready to Turn Up the Heat?
Shroomlandia’s Shiitake-Infused Chili Crunch is handcrafted in small batches to ensure peak flavor and freshness. Stock up now and take your favorite dishes to the next level!
Allergen Warning:
This product contains mushrooms. Do not consume if you have a mushroom allergy or sensitivity.
Ingredients: Organic Avocado Oil, Sichuan Chili Flakes, Shiitake Mushrooms, Star Anise, Cassia Cinnamon Stick, Bay Leaves, White Cardamom, Black Cardamom, Cloves, Sichuan Peppercorn, Cloves, Garlic, Sand Ginger, Fennel Seed
